Celebrating Authentic Flavor and Community with Chef Pinky All Year Round

At Seared Pink, Pride isn’t just a celebration in June—it is woven into our very essence. As a certified LGBT-owned business, we take immense pride in infusing authenticity, creativity, and community into every dish we serve. This Pride Month, we are excited to spotlight our visionary leader and culinary powerhouse: our CEO and Executive Chef, Chef Pinky.

Leading With Love & Flavor That Means Business

Chef Pinky has not simply created a catering business—she has sparked a movement. From the very beginning, she infused Seared Pink with values rooted in love, visibility, and excellence. As an openly LGBTQ+ entrepreneur and culinary artist, Chef Pinky believes that food is more than service—it is a powerful statement reflecting identity.

“Our food tells a story,” says Chef Pinky. “It speaks to who we are and what we stand for. Pride Month reminds us that our identities deserve celebration all year—in every flavor, every bite, every gathering.”

This philosophy resonates deeply with our clients and community, allowing us to break barriers and foster an inclusive atmosphere where everyone can come together, enjoying not just a meal but a rich experience filled with meaning. Chef Pinky’s commitment to storytelling through food cultivates a sense of belonging at every table we set, making our guests feel included and celebrated.

Certified & Proud

We are honored to be recognized as an LGBT Business Enterprise (LGBTBE) through the National LGBT Chamber of Commerce (NGLCC). This certification is a testament to our unwavering commitment to representation within the culinary industry, where LGBTQ+ voices often go unheard—especially in leadership and ownership roles.

Being a certified LGBT-owned business offers more than visibility; it creates opportunity. It empowers our clients to support diverse vendors while also allowing us to uplift other marginalized creators through our network and events. For instance, last year, we collaborated with 10 local LGBTQ+ artists during our pop-up events, helping them reach new audiences and showcase their talents.

Our dedication to inclusivity and diverse representation distinguishes us, positioning us as leaders in culinary excellence and advocacy for equality. As we honor Pride Month, let us remember that our identities and experiences enrich not only our kitchens but also our communities.

A Culinary Journey That Inspires

At Seared Pink, we are dedicated to bringing flavors and creativity to life throughout the year. Chef Pinky and our committed team will continue to push boundaries and inspire through our culinary art.

Whether celebrating Pride Month or any other occasion, we invite you to enjoy our dishes and celebrate alongside us. Together, let’s turn every gathering into a beautiful blend of stories, flavors, and love.

Join us as we embrace genuine, delicious experiences, proving that pride in our identities is meant to be celebrated every day!