Est.2016
Catering
"No two gatherings are the same. Let us show you how we make it different and memorable." -Chef Pinky
No matter the dietary restrictions—whether plant-based, gluten-free, or anything in between—Seared Pink always delivers chef-curated dishes that keep your guests full and delighted by every bite. We believe catering is more than just a menu—it’s about creating an experience where your team or guests feel cared for, special, and thoughtfully considered. Every event we serve is crafted with intention, ensuring the food is as memorable as the occasion itself."
Catering Styles
Seared Pink elevates corporate catering with fresh, customizable menus that impress clients and energize teams. From business lunches to holiday parties, our chef-curated dishes and reliable service deliver flavor that means business. We offer buffets, and hot or cold boxed lunches.
Chef-crafted box lunches are perfect for corporate meetings, team gatherings, and on-the-go events. Each box is made with fresh, locally sourced ingredients and designed to balance flavor, variety, and presentation. With customizable options—including vegetarian, plant-based, and gluten-free choices.
Corporate Catering
Boxed Lunches
Family Style
Family-style catering creates a warm atmosphere with shared, hearty dishes. Perfect for gatherings, our generous portions allow guests to serve themselves and enjoy a communal experience.
Stations
Take your event to the next level with Seared Pink’s buffets and catering stations—designed to bring variety, flavor, and excitement to every gathering. From creamy Mac & Cheese with gourmet toppings, to Southern favorites like Shrimp & Grits, to smoky BBQ classics, our chef-inspired dishes are served fresh and styled to impress. Perfect for weddings, corporate events, and celebrations of all kinds.
Plated
Seared Pink’s plated dinners bring elegance and flavor to every event. Each dish is chef-curated and beautifully presented.
Buffet
"Seared Pink’s elegant buffets feature chef-curated dishes crafted with premium, high-quality ingredients—offering a sophisticated and flavorful experience for every guest."
