Let's talk about food
When it comes to corporate events, food sets the tone. At Seared Pink, we create custom catering experiences rooted in bold flavor, global cuisine, and reliable service. Whether you're planning an executive lunch, a company-wide meeting, or a large-scale corporate event, every menu is carefully crafted to fit your guests, your space, and your budget without sacrificing quality or attention to detail.
I recently had Chef Pinky cater a large meeting in my office and it was fantastic. Not only was the food delicious but the setup and presentation were lovely. Chef Pinky was so friendly and easy to work with!
-Samantha Campolo
Catering Options
Tailored to Fit Your Event
Every event is different, and your catering should be too.
Here are some options to give you a starting point!
Boxed Lunches
Simple and easy doesn't have to mean boring! Our hot and cold boxed lunches are thoughtfully prepared, full of bold flavor, and designed to keep meetings moving without sacrificing quality. Fresh ingredients, creative combinations, and meals people actually enjoy opening. Perfect for executive lunches, trainings, and working meetings.
Buffet-Style Catering
Our buffets are built for flavor, flow, and consistency, featuring globally inspired dishes, slow-cooked favorites, and sides that hold up beautifully throughout service. Guests get options, and you get food that still tastes great from the first plate to the last.
Don't settle for bland options when you can have variety, flexibility, and flavor done right.
.jpg)
Stations
Stations invite guests to explore, customize, and connect, making them ideal for networking events and larger gatherings, as well as weddings or celebrations. From bold, smoky flavors to globally inspired favorites, stations bring energy to the room and options to the table.
Plated Service
For elegant, intentional, and polished presentation, our plated service is a natural fit. Each meal is chef-crafted and thoughtfully prepared, offering elevated presentation without feeling stiff or overdone. Bold flavor leads the way, making plated service ideal for formal or high-impact events where every detail matters.
Family-Style Service
Food that brings people together.
Family-style service creates warmth and connection, encouraging conversation and shared experience. Guests serve themselves, passing generous portions of boldly seasoned dishes designed to be enjoyed together, because great food feels better when it’s shared!
I recently had the pleasure of enjoying Seared Pink’s charcuterie & catered lunch. So many good choices on the charcuterie boards! For lunch I chose the turkey sandwich and I was very happy it was so good! Highly recommend this BIPOC-owned gem!
-Michelle Texeira
Dietary Needs & Preferences
We confidently accommodate vegetarian, vegan, gluten-free, dairy-free, and allergy-aware needs without sacrificing flavor or creativity. Everyone at your event deserves food that tastes amazing!
Dietary restrictions aren't flavor restrictions!
-Chef Pinky
What it's like to work with
Seared Pink & Chef Pinky
When you work with Seared Pink, you’re working directly with the chef who’s designing your menu, leading the kitchen, and showing up on event day.
That means clear communication, fast responses, and someone who truly listens. Through carefully crafted systems built over years of experience, Chef Pinky is able to spend time with you without ever sacrificing quality.
Chef Pinky takes the time to understand your event: your guests, your space, your schedule, and what matters most to you. When possible, ingredients are sourced locally, and everything served meets the highest standards of quality.
On event day, you can expect a calm, capable presence in the room. Plans change. Spaces shift. Guest counts adjust. Chef Pinky and the Seared Pink team adapt quickly and keep everything moving smoothly, so you don’t have to.
Because everyone deserves access to good food.
